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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

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Jambalaya
Ethnic Dishes - 'Cooking the Books'

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Hawaiian Meat Balls
Ethnic Dishes - 'Cooking the Books'

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Mexican Grilled Chicken Wrap
Ethnic Dishes - 'Cooking the Books'

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Sopapilla (Mexican Cheesecake)
Ethnic Dishes - 'Cooking the Books'

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Creamy Tomato Chicken and Pasta
Main Courses - 'Cooking the Books'

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Creamed Chicken or Turkey and Vegetables
Main Courses - 'Cooking the Books'

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Perogy Lasagna
Ethnic Dishes - 'Cooking the Books'

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Soy and Maple Salmon
Main Courses - 'Cooking the Books'

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Pull Apart Beef
Main Courses - 'Cooking the Books'

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Thailand Chicken
Ethnic Dishes - 'Cooking the Books'

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Louisiana Jambalaya
Ethnic Dishes - 'Cooking the Books'

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Beef & Broccoli Orange Stir-Fry (over Soba Noodles)
Main Courses - 'Cooking the Books'

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Brandy Mint Cream
Appetizers, Snacks and Beverages - 'Cooking the Books'

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Ritz Bits
Appetizers, Snacks and Beverages - 'Cooking the Books'

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Irish Soda Bread
Ethnic Dishes - 'Cooking the Books'

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Penne Pasta with Sausage
Main Courses - 'Cooking the Books'

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Awesome Fluffy Pancakes or Waffles
Brunch and Breakfast - 'Cooking the Books'

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Kira & Koo's Raspberry Cake
Sweets! - 'Cooking the Books'

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Cheesy Scalloped Potatoes
Salads and Veggie Dishes - 'Cooking the Books'

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Gluten Free Chocolate Chip Cookies
Sweets! - 'Cooking the Books'

 

 

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Appetizers & Beverages | Bread & Muffins | Soups, Stews, Salads & Sauces | Beef, Pork and Lamb | Seafood, Poultry, Pasta and Casseroles | Vegetables and Vegetarian Dishes | Desserts, Pies, Cakes and Cookies | Miscellaneous

Cookie recipes, BBQ recipes, Candy recipes, Pie recipes