Shrimp Remolaude Sauce
Sauces and Basic Recipes - How Green Was My Valley

New Orleans Barbecued Shrimp
Main Courses: Seafood, Poultry and Game - How Green Was My Valley

Shrimp Chowder
Soups - How Green Was My Valley

Ruff 'n Ready Roughy
Main Courses: Seafood, Poultry and Game - How Green Was My Valley

Shrimp, Texas Style
Main Courses: Seafood, Poultry and Game - How Green Was My Valley

Dairyland Casserole
Main Courses: Pasta and Vegetarian - How Green Was My Valley

Strawberry Fields Salad
Vegetables, Salads and Sides - How Green Was My Valley

Artichoke Dip
Chums (Appetizers) - How Green Was My Valley

Rhubarb Sauce
Sauces and Basic Recipes - How Green Was My Valley

Reuben Kulakofsky's Special Sandwiches
Main Courses: Beef, Pork and Lamb - How Green Was My Valley

Easter Egg Dessert
Pies, Cakes, Cookies, and Treats - How Green Was My Valley

Pickled Peaches
Pickling, Canning and Preserves - How Green Was My Valley

Almond Crescents
Pies, Cakes, Cookies, and Treats - How Green Was My Valley

Creme de Mint Bars
Pies, Cakes, Cookies, and Treats - How Green Was My Valley

Finnan Haddie
Main Courses: Seafood, Poultry and Game - How Green Was My Valley

Ginger Snaps
Pies, Cakes, Cookies, and Treats - How Green Was My Valley

Scraped Beef
Main Courses: Beef, Pork and Lamb - How Green Was My Valley

** Grama's Chums **
Chums (Appetizers) - How Green Was My Valley

Short Ribs of Beef Burgundy
Main Courses: Beef, Pork and Lamb - How Green Was My Valley