"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Searching for: Desserts
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Fluffernutter Cupcakes
Desserts - Cornerstone Class Cookbook

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Pots de Creme (pronounced "Po de Krehm")
Desserts - Cornerstone Class Cookbook

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Almond Butter Bites
Desserts - Cornerstone Class Cookbook

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Frozen Dessert
Desserts - Cornerstone Class Cookbook

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Homemade Marshmallows
Desserts - Cornerstone Class Cookbook

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Nourishing Dark Chocolate Mousse
Desserts - Cornerstone Class Cookbook

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Dark Chocolate Protein Balls
Desserts - Cornerstone Class Cookbook

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Chocolate Mug Cake
Desserts - Cornerstone Class Cookbook

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"Healthier" Salted Tahini Fudge
Desserts - Cornerstone Class Cookbook

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Raspberry Gelatin Gummies
Desserts - Cornerstone Class Cookbook

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Nutmeg Syrup
Desserts - Cornerstone Class Cookbook

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Oreo Ice Cream Dessert
Desserts - Cornerstone Class Cookbook

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Peaches & Cream
Desserts - Cornerstone Class Cookbook

 

 

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Appetizers & Beverages | Bread & Muffins | Soups, Stews, Salads & Sauces | Beef, Pork and Lamb | Seafood, Poultry, Pasta and Casseroles | Vegetables and Vegetarian Dishes | Desserts, Pies, Cakes and Cookies | Miscellaneous

Cookie recipes, BBQ recipes, Candy recipes, Pie recipes