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Nourishing Dark Chocolate Mousse Recipe

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This recipe for Nourishing Dark Chocolate Mousse, by , is from Cornerstone Class Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Chris McLain

Category:
Category:

Ingredients:  
Ingredients:  
1 T. unflavored gelatin
1/2 c. water
2 oz. dark chocolate (70% or higher)
1 can full-fat coconut milk
1 tsp. vanilla extract
10-12 drops liquid Stevia (or other sweetener of choice)

Directions:
Directions:
Melt chocolate in a double boiler with coconut milk and Stevia. Stir until melted and mixed thoroughly. Remove from heat and mix in vanilla.

In a separate bowl, stir gelatin into water. Once dissolved, add gelatin to chocolate mixture and stir well. Place mousse in refrigerator and chill for 1-2 hours until set.

 

 

 

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