SALSA CHEESE BREAD BOWL BY MARIE STRECKER
Appetizers & Beverages - First American Cookbook

BUFFALO WING DIP by Marie Strecker
Appetizers & Beverages - First American Cookbook

BROCCOLI SALAD by Cyndi Kuhns
Soups, Stews, Salads and Sauces - First American Cookbook

HASHBROWN CASSEROLE BY JOY INKPEN
Vegetables and Vegetarian Dishes - First American Cookbook

Rustic Rigatoni by Adam Scheetz
Main Courses: Seafood, Poultry, Pasta and Casseroles - First American Cookbook

Pasta Fagiolo - South Philly Style by Cynthia Fota
Soups, Stews, Salads and Sauces - First American Cookbook

OLIVE CHEESE PUFFS BY JACOB KRATZ  
Appetizers & Beverages - First American Cookbook

Vegetable Dip by Bree Gillum
Appetizers & Beverages - First American Cookbook

CRAB APPETILLAS by Carrie Schiavino
Appetizers & Beverages - First American Cookbook

HOT MUSTARD DIP BY LISA TREXLER
Appetizers & Beverages - First American Cookbook

Pumpkin Roll by Lisa Trexler
Desserts, Pies, Cakes and Cookies - First American Cookbook

Pineapple Nut Cake by Joni Ebersole
Desserts, Pies, Cakes and Cookies - First American Cookbook

Penne Pasta with Spinach and Bacon by Sheila Kinka
Main Courses: Seafood, Poultry, Pasta and Casseroles - First American Cookbook

The Tomato Cure by Jacob Kratz  
Appetizers & Beverages - First American Cookbook

Yummy Pork chops/tenderloin by Marie Strecker
Main Courses: Beef, Pork and Lamb - First American Cookbook

Daddy’s Gravy and Biscuits by Jessie Green
Miscellaneous - First American Cookbook

Pumpkin Roll by Carol Reinheimer
Miscellaneous - First American Cookbook

BAKED FRENCH TOAST BY ELAINE MILLER
Bread and Muffins - First American Cookbook

Best Big, Fat, Chewy Chocolate Chip Cookie by Toni Hoffman
Desserts, Pies, Cakes and Cookies - First American Cookbook

Mini New York Cheesecake Recipe by Angela Morris
Desserts, Pies, Cakes and Cookies - First American Cookbook