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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

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Searching for: Vegetables and Vegetarian Dishes
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Asparagus Casserole
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Pinto Beans & Cornbread--the ultimate Southern comfort food
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Puerto Rican Rice And Beans
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Make-Ahead Mashed Potatoes
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Eggplant Pizzas
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Pineapple Cashew Quinoa Stir-fry
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Lentils
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Cilantro-Lime Rice
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Bowties with Tomatoes and Lemon
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Carrot Souffle
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Classic Chili
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Candied Yams and Apples
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Zucchini
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Zesty Zucchini Casserole
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Piselli Alla Romana (Roman Green Pease with Prosciutto)
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Roasted Cabbage with Bacon
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Roasted Cabbage Slices
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Grilled Cabbage with Bacon
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Whole Pot-Roasted Cauliflower with Tomatoes and Acnchovies
Vegetables and Vegetarian Dishes - Mark's Cook Book

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Brussels Sprouts with Bacon, Garlic, and Shallots
Vegetables and Vegetarian Dishes - Mark's Cook Book

 

 

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