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Grilled Cabbage with Bacon Recipe

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This recipe for Grilled Cabbage with Bacon is from Mark's Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 small shallot, chopped
1 T red wine vinegar
2 tsp Dijon mustard
1 tsp honey
6 slices bacon, cooked, 1 tsp fat reserved
1/4 C olive oil, plus more
Kosher slat and freshly ground black pepper
1 head green cabbage, cut into quarters
Croutons (for serving)
Directions:
Directions:
Whisk together shallot, vinegar, mustard, and honey; gradually whisk in bacon fat and 1/4 C oil. Crumble in bacon; season with salt and pepper and set aside. Drizzle cabbage with oil; season with salt and pepper. Grill over medium heat, turning occasionally, until tender and lightly charred, 15 to 18 minutes. Serve topped with vinaigrette and croutons.

 

 

 

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