Double-Chocolate Cheesecake
Cakes - The Sneed Family Cookbook Project

Quinoa with Black Beans and Cilantro
Side Dishes - The Sneed Family Cookbook Project

Marinated Salmon seared in a Pepper Crust
Seafood - The Sneed Family Cookbook Project

Timbale of Fresh Corn
Vegetables - The Sneed Family Cookbook Project

Honey Vanilla Fromage Blanc
Desserts - The Sneed Family Cookbook Project

Wild Mushroom Risotto
Vegeterian - The Sneed Family Cookbook Project

Tomato & Goat Cheese Tarts
Breakfast and Brunch - The Sneed Family Cookbook Project

Spinach-Stuffed Chicken Breasts
Chicken - The Sneed Family Cookbook Project

Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes
Chicken - The Sneed Family Cookbook Project

Mini Italian Frittatas
Breakfast and Brunch - The Sneed Family Cookbook Project

Maple Vanilla Cream of Wheat
Breakfast and Brunch - The Sneed Family Cookbook Project

Roasted Baby Bok Choy
Vegetables - The Sneed Family Cookbook Project

Monterey Zucchini
Vegetables - The Sneed Family Cookbook Project

Peanut Butter Cookies -- (Carrie)
Cookies and Bars - The Sneed Family Cookbook Project

English Trifle
Desserts - The Sneed Family Cookbook Project

Pepper Steak with Mushrooms
Beef - The Sneed Family Cookbook Project

Parmesan Chicken and Rice
Chicken - The Sneed Family Cookbook Project

Rosemary-Merlot Flank Steak
Beef - The Sneed Family Cookbook Project

Creamy Spinach-Mushroom Skillet Enchiladas
Vegeterian - The Sneed Family Cookbook Project

Potato, Corn and Leek Chowder
Soups and Stews - The Sneed Family Cookbook Project