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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

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Comfort Cookies
Desserts - Forty Years In The Kitchen

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Jim's "Mungen" Chocolate Chip Cookies
Desserts - Forty Years In The Kitchen

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Split Pea with Ham Soup
Main's - Forty Years In The Kitchen

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Thick and Chunky Tomato Salsa
Canning - Forty Years In The Kitchen

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The Best Coleslaw
Salads - Forty Years In The Kitchen

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"One Point" Bran Muffins
Desserts - Forty Years In The Kitchen

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Slow Cooker Baked Beans
Main's - Forty Years In The Kitchen

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Brunswick Stew
Main's - Forty Years In The Kitchen

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Seafood Lasagna
Main's - Forty Years In The Kitchen

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Antipasto
Canning - Forty Years In The Kitchen

 

 

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