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"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

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Mark's Tomato Sauce
Beef - Ireland to Louisiana by Way of the World

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Bloody Mary
Beverages - Ireland to Louisiana by Way of the World

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Shrimp with White Sauce
Seafood - Ireland to Louisiana by Way of the World

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Red Beans
Vegetables - Ireland to Louisiana by Way of the World

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Tuna Casserole
Seafood - Ireland to Louisiana by Way of the World

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Meat Loaf
Beef - Ireland to Louisiana by Way of the World

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Fish Lafitte
Seafood - Ireland to Louisiana by Way of the World

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Cantalope & Spiniach Salad w/Pistachio Lime Vinagrette
Salad (Main Course) - Ireland to Louisiana by Way of the World

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Chicken Fried Steak
Beef - Ireland to Louisiana by Way of the World

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Breakfast Casserole
Breakfast - Ireland to Louisiana by Way of the World

 

 

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Appetizers & Beverages | Bread & Muffins | Soups, Stews, Salads & Sauces | Beef, Pork and Lamb | Seafood, Poultry, Pasta and Casseroles | Vegetables and Vegetarian Dishes | Desserts, Pies, Cakes and Cookies | Miscellaneous

Cookie recipes, BBQ recipes, Candy recipes, Pie recipes