Panko Halibut
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Beth and Scott Wedding Cookbook

Caesar Salad (Case Family Style)
Soups, Stews, Salads and Sauces - The Beth and Scott Wedding Cookbook

Gratinee Dauphinoise (scalloped potatoes to die for)
Vegetables and Vegetarian Dishes - The Beth and Scott Wedding Cookbook

Carbonade Flamande
Main Courses: Beef, Pork and Lamb - The Beth and Scott Wedding Cookbook

Risotto with peas, corn and shrimp
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Beth and Scott Wedding Cookbook

Sautéed Pork Medallions with Red Wine Shallot Cream Sauce
Main Courses: Beef, Pork and Lamb - The Beth and Scott Wedding Cookbook

Italian Mushrooms
Appetizers & Beverages - The Beth and Scott Wedding Cookbook

Peanut Brittle
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

Almond Roca
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

Flourless Chocolate Mousse Cake
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

White Almond Bark
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

Baby lettuce salad with warm lamb tenderloin and avocado
Soups, Stews, Salads and Sauces - The Beth and Scott Wedding Cookbook

Microwave Marshmallow Cream Fudge
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

Creme Brule
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

White Chocolate Mousse
Desserts, Pies, Cakes and Cookies - The Beth and Scott Wedding Cookbook

Ratatouille
Vegetables and Vegetarian Dishes - The Beth and Scott Wedding Cookbook

Poulet Saute aux Tomates
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Beth and Scott Wedding Cookbook

Boeuf en Daube
Main Courses: Beef, Pork and Lamb - The Beth and Scott Wedding Cookbook

Sauce Vinaigrette
Soups, Stews, Salads and Sauces - The Beth and Scott Wedding Cookbook

Salade Nicoise
Soups, Stews, Salads and Sauces - The Beth and Scott Wedding Cookbook