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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Searching for: Main Courses: Seafood, Poultry, Pasta and Casseroles
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Meat Loft
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Bocchino Family & Friends Cookbook

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Chicken Francese
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Bocchino Family & Friends Cookbook

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Fettuccine Alfred
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Bocchino Family & Friends Cookbook

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Pasta with Scallops
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Bocchino Family & Friends Cookbook

 

 

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