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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

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Searching for: Main Courses: Beef & Pork
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Sloppy Joes
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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London Broil
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Cochinita Pork
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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"Frito" Pie
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Pork, Cashew, and Green Bean Stir-Fry
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Best Ever Meat Loaf
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Pizza Bubble Ring
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Brown Sugar Meatloaf
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Cornbread Waffles
Main Courses: Beef & Pork - Suwanee Ward Cookbook

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Slow Cooker Caramelized Onion Pot Roast
Main Courses: Beef & Pork - Suwanee Ward Cookbook

 

 

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