Split Pea Soup with Ham
Soups, Stews, Salads and Sauces - The Van Sickle Family Cookbook Project

New England Squash Pie
Appetizers & Beverages - The Van Sickle Family Cookbook Project

Hot Artichoke Dip
Appetizers & Beverages - The Van Sickle Family Cookbook Project

Holiday Tortellini Soup
Soups, Stews, Salads and Sauces - The Van Sickle Family Cookbook Project

Sausage Balls
Appetizers & Beverages - The Van Sickle Family Cookbook Project

Chicken and Dumplings
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Lighter Sesame Chicken
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Vodka Rigatoni
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Grilled Ginger Lime Shrimp
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Blazing BBQ Chicken
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Filet Mignon
Main Courses: Beef, Pork and Lamb - The Van Sickle Family Cookbook Project

Steak Rub
Main Courses: Beef, Pork and Lamb - The Van Sickle Family Cookbook Project

Italian Herbed Shrimp Kebobs
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Sesame Seed Chicken Wings
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Garlic Chicken Wings
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Chicken Florentine
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Cavatelli with Sauteed Broccoli and Garlic
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Creamed Chicken with Gnocchi Dumplings
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project

Chile Con Carne
Main Courses: Beef, Pork and Lamb - The Van Sickle Family Cookbook Project

Chicken Roll-ups
Main Courses: Seafood, Poultry, Pasta and Casseroles - The Van Sickle Family Cookbook Project