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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Marinated Flank Steak Recipe

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This recipe for Marinated Flank Steak is from Margo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large flank steak
1 cup apple juice
1 cup soy sauce
2-3 garlic cloves, thinly sliced
Directions:
Directions:
Marinate flank steak in combined apple juice, soy sauce, and garlic mixture for 24 hours, turning once or twice.

Grill to medium rare.

Slice diagonally across the grain. Delicious.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
This is one of Aunt Cynthia's favorite dishes.

 

 

 

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