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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Meatloaf Recipe

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This recipe for Meatloaf is from Cookbook For and From Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 # ground beef or ground round
2 eggs
1 onion diced
1/4 c oatmeal
1/4 c milk
1 Tbsp Worcestershire sauce
2 tsp. salt
1 tsp pepper
1 can Tomato Sauce
Directions:
Directions:
Saute chopped onion until the onion is translucent.
In a large bowl mix beef, onion and egg.
In a small bowl, combine oatmeal, milk and Worcestershire until the oatmeal is softened and has absorbed the liquid. Add to meat mixture
Add S & P. Mix well.
Turn out onto 11x13 pan and shape into a football.

Bake at 350º for about 45-50 minutes.
Drain off most of grease
Pour tomato sauce on top of loaf.
Bake another 5 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes plus baking time
Personal Notes:
Personal Notes:
Great comfort food for chilly days. Good served with mac and cheese or mashed potatoes.

 

 

 

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