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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Southwest Egg Bake Recipe

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This recipe for Southwest Egg Bake is from Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 large eggs
1 c. Bisquick
1 c. milk
1 stick butter, melted
24 oz. cottage cheese
8 oz. monterey jack cheese, shredded
8 oz. monterey jack cheese w/ jalepeno, shredded
Directions:
Directions:
In a large bowl, beat together eggs, bisquick, milk and butter. Add cottage cheese and the monterey jack cheeses. Pour into a greased 9x13 baking pan and bake at 350 F. for 50 minutes.
Number Of Servings:
Number Of Servings:
6 - 8
Personal Notes:
Personal Notes:
A great item for any Brunch and this recipe can be made the night before and baked in the morning.

 

 

 

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