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Fundraiser Chocolate Chip Cookies Recipe

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This recipe for Fundraiser Chocolate Chip Cookies, by , is from The TIBOLLA Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nicole Brown

Category:
Category:

Ingredients:  
Ingredients:  
2 1/3 Cup flour
1 tsp. Baking soda
1 tsp. Salt
Approx. 3/4 cup brown sugar
Approx. 3/4 cup white sugar
1 cup crisco
1 tsp. Vanilla extract
2 eggs
2 cups chocolate chips

Directions:
Directions:
Preheat oven to 375. Mix together flour, soda and salt; set aside. Fill a 1 cup measuring cup about 3/4 full with brown sugar, fill the rest of the way with white sugar. Put sugars in a bowl with an additional 1/2 cup white sugar, 1 cup crisco, and vanilla. Mix well. Add 2 eggs, mixing well after each one. Gradually beat in flour. Gently fold in chocolate chips. Bake for 9-11 minutes.

Number Of Servings:
Number Of Servings:
2 dozen cookies

 

 

 

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