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Garlic Cheese Grits Recipe

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This recipe for Garlic Cheese Grits, by , is from The tuggle,Porter&FriendsFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
candace tuggle

Category:
Category:

Ingredients:  
Ingredients:  
4 cups grits,uncooked(regular,not quick) 16 cups water 4 Tbsp.salt 3 cups butter 4(6-ozs) pkgs.rolled garlic cheese 4(8- Oz's.)pkg. Sharp Cheddar cheese 8 Tbsp.Worcestershire
Sauce paprika

Directions:
Directions:
Cook grits vin salted water.When cooked,add butter,cheeses and Worcestershire.Stir until butter and cheese have melted. Place in greased casserole and sprinkle with paprika. Bake in preheated oven to 359*F.for 15 to 20 minutes. Yummy

Number Of Servings:
Number Of Servings:
16

 

 

 

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