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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

RASPBERRY JAM Recipe

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This recipe for RASPBERRY JAM is from A Treasury of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 1/2 cups (1 lb.) raspberries
2 3/4 cups granulated sugar (1-3/4 lb)

Directions:
Directions:
Heat sugar in 250° oven. Heat berries almost to the boil, stirring occasionally. Add warm sugar and boil 3 minutes. If berries are very juicy add a little more sugar.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min

 

 

 

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