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Spicy Tuna Dip Recipe

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This recipe for Spicy Tuna Dip is from Culinary Diversity Cuisine Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 oz. can of white tuna packed in water, drained
1 cup Mayonnaise
1/3 cup onions
¾ cup canned jalapenos
30 – 40 cilantro leaves
Salt and pepper to taste
Directions:
Directions:
In mini Cuisinart (or similar appliance) add above ingredients and blend just enough to mix well.

THEN ADD:
Blend again until all ingredients are finely chopped and mixed. Set covered in refrigerator for at least an hour to thicken dip and allow ingredients to develop full flavor.
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
15 - 20 Mins

 

 

 

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