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Roast Goose: Potato Stuffing Recipe

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This recipe for Roast Goose: Potato Stuffing is from How Green Was My Valley, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. hot mashed potatoes
1 c. dried bread crumbs
1 medium onion, finely chopped
2 eggs, slightly beaten
1 1/2 tsp. salt
1 tsp. rubbed sage
1/2 c. celery leaves, chopped
1/4 cup parsley, chopped
Directions:
Directions:
Combine all ingredients well.
Personal Notes:
Personal Notes:
This, along with orange stuffing, is what T used for her Christmas geese. If you're only doing one goose, you can just pick one stuffing or the other.

 

 

 

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