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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Partridgeberry Salad Recipe

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This recipe for Partridgeberry Salad is from The Long Island Heritage Society Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup partridgeberries 2 apples, finely chopped
3/4 cup sugar 2 pks raspberry jelly
Directions:
Directions:
Mix jelly as per package directions. When partially set, fold in remaining ingredients.
Personal Notes:
Personal Notes:
Enjoy on a Cold Plate.
On Long Island a Cold Plate is the name of a main dish comprised of 3 or 4 different salads plus some kind of meat, such as turkey or roast beef.

 

 

 

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