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Black Forest Squares Recipe

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This recipe for Black Forest Squares is from The Long Island Heritage Society Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Devil’s Food cake mix, 2-layer size
2 eggs
19 oz. Cherry pie filling
1 tsp. almond flavouring

ICING
1 c. semi-sweet chocolate chips
2 tbsp. Butter or margarine
1/4 c. milk
1 c.icing sugar
Directions:
Directions:
Combine first four ingredients in a bowl. Mix with a spoon. Spread in greased 10 x 15 pan. Bake in 350 degree oven for 25 to 30 minutes. Cool

Icing- place chocolate chips, butter and milk in a saucepan. Heat and stir until chips are melted. Remove from heat.
Stir in icing sugar. Spread over top. Cut into 60 squares.
Personal Notes:
Personal Notes:
You cannot eat just one of these, without reaching for another. They are delicious. I put on each piece- a red or green cherry for a Christmas dessert.

 

 

 

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