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"Those who forget the pasta are condemned to reheat it."--Unknown

Zucchini Patties Recipe

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This recipe for Zucchini Patties is from The Bisceglia Family and Beyond Cookbook 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 medium zucchini shredded
about 1/2 cup flour
1 egg
about 1/4 cup romano cheese
salt and pepper to taste
garlic powder to taste
chopped fresh basil (about a tsp)
Directions:
Directions:
Mix all ingredients together to form a very soft dough. Add more flour if necessary. Drop by tbsp full into frying pan with oil. Fry on both sides until browned. Drain on paper towel. Enjoy.
I find mixing by hand works very well.
Number Of Servings:
Number Of Servings:
15
Preparation Time:
Preparation Time:
15-20 mins.
Personal Notes:
Personal Notes:
Can be used as appetizers making them smaller in size.

 

 

 

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