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Apple Dessert Recipe

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This recipe for Apple Dessert, by , is from The Taste of Inacom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Cathy Donaldson
Added: Monday, August 18, 2008
Category:
Category:
Ingredients:  
Ingredients:  
3 – 6 cups cut up apples
1 cup sugar
1 tsp cinnamon
1 Tbl cornstarch
*Mix above ingredients and set aside.

3 cups flour
¾ cup sugar
½ tsp salt
2 sticks butter
3 egg yolks

1/2 jar of caramel sauce
Directions:
Directions:
Mix flour, sugar & salt. Cut in 1 cup of butter. Add egg yolks one at a time and beat until softened. Reserve 2 cups of crumb mixture. Place the remainder in pan and pat down. Cover with apples.

Pour ½ jar caramel topping over. Sprinkle with reserved crumbs.

Bake at 350 degrees for 40 – 50 minutes (until brown)

 

 

 

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