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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

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Searching for: Main Courses: Seafood, Poultry, Pasta & Casseroles
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Chicken Shawarma in slow cooker
Main Courses: Seafood, Poultry, Pasta & Casseroles - Kathy's Cookbook

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Chicken Tagine
Main Courses: Seafood, Poultry, Pasta & Casseroles - Kathy's Cookbook

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One Pan Pasta (without boiling pasta first)
Main Courses: Seafood, Poultry, Pasta & Casseroles - Kathy's Cookbook

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Pierogi Lasagna
Main Courses: Seafood, Poultry, Pasta & Casseroles - Kathy's Cookbook

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Zaatar Salmon
Main Courses: Seafood, Poultry, Pasta & Casseroles - Kathy's Cookbook

 

 

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