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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

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Searching for: Vegetables
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Leeks A La Turca
Vegetables - The Better with Bouillon

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Green Beans A La Turka
Vegetables - The Better with Bouillon

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Roasted Brussel Sprouts
Vegetables - The Better with Bouillon

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Sauted Swiss Chard
Vegetables - The Better with Bouillon

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Wild Mushroom Fricassee Over Polenta
Vegetables - The Better with Bouillon

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Butter-Braised Mushrooms
Vegetables - The Better with Bouillon

 

 

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