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Fried Honey Cakes Recipe

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This recipe for Fried Honey Cakes is from The The Magical Circle School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1/2 cup sweet white wine
1 egg
2/3 cup flour
1/8 tsp cinnamon
1/8 tsp salt
2 Tbsp sugar
1 cup honey
1/8 tsp nutmeg
Oil for frying
Directions:
Directions:


Beat the wine and eggs in a medium bowl.
Combine the flour, cinnamon and salt and sugar in a small bowl.
Stir into the egg mixture. Let stand 30 minutes.
Combine the honey and nutmeg in a small bowl.
Heat 1/2 inch of the oil in a frying pan until hot but not smoking.
Drop the batter into the oil 1 Tbsp full at a time; fry until golden brown.
Drain on paper towels.
Dip into the honey.

Yield: 1 1/2 dozen

 

 

 

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