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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Honey Williams' Meat Loaf Recipe

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This recipe for Honey Williams' Meat Loaf is from The Wedding Cookbook for Jenna and Adam, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Lb ground beef
1/4 green pepper (small), chopped
1 tsp Wjorchestershire sauce
salt and pepper to taste
1/4-1/2 C catsup mixed w/1/4-1/2 C water
1 C Pepperidge Dressing (about 1/2 pkg)
Directions:
Directions:
Add only enough milk to moisten (1/2-1C). Bake at 350 degrees for 1 hour at least.
Number Of Servings:
Number Of Servings:
6-9
Preparation Time:
Preparation Time:
1 and 1/2 hours
Personal Notes:
Personal Notes:
Thougt you would like one of Honey's recipes.

 

 

 

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