"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Share

Chicken Mars Ala Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Mars Ala , by , is from The Mills Family Cookbook - The Next Generation, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Jeannie (Mills) Sieferman
Added: Wednesday, March 30, 2005
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast
1 c flour
1 tsp salt
1/4 tsp pepper
1/4 c olive oil
1/4 c butter
2 c mushrooms, sliced
1 c chicken broth
1 1/2 c mars ala wine
1 lemon
1/2 and 1/2
Directions:
Directions:
Pound boneless, skinless chicken breast to 1/4-inch thickness. Combine flour, salt and pepper. Dust chicken breast in flour mixture. In a large skillet heat olive oil and butter. When oil is hot add chicken breast. Cook on each side for about 5 minutes on each side, or until golden brown. Pour in chicken broth, juice of lemon and mars ala wine. Add sliced mushrooms and bring to a simmer. Cover and continue to cook for about 20 minutes or until chicken is tender. Remove chicken to a shallow baking dish or serving platter. Add 1/2 and 1/2 to sauce 1/2 to 1 c continue to cook on low until sauce is thick spoon over chicken and serve.
Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

611W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!