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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Corn Bread Recipe

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This recipe for Corn Bread is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs, beaten
1 cup sour cream
1/2 cup vegetable oil
1 1/2 cups creamed corn
1 cup cornmeal (I use yellow)
1 Tablespoon baking powder
Directions:
Directions:
1. Combine first four ingredients in large bowl..Mix
2. Add remaining ingredients - mix well
3. Pour into a greased 8 x 6 baking pan (iron skillet if you have it)
4. Bake in a preheated 400º oven for 35 minutes.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Different but very good.

 

 

 

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