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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Marinade Recipe

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This recipe for Marinade is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cloves garlic--crushed
1 TBSP crushed coriander
1/2 TBSP cracked black pepper
1 TBSP Brown Sugar
3 TBSP Soy sause
Directions:
Directions:
Combine all ingredients.
Marinate pork or beef for 30 minutes. The longer you marinate, the more tender the pork.
Personal Notes:
Personal Notes:
I freeze my thin boneless pork chops in the marinade.

 

 

 

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