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Ruby Wine Punch Recipe

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This recipe for Ruby Wine Punch is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ cup water
¾ cup sugar
6 inches stick cinnamon
1 t whole cloves
dash salt
2 cups Burgundy, chilled
1 1-quart bottle cranberry-apple juice, chilled
Directions:
Directions:
In saucepan, combine water, sugar, cinnamon, cloves, and salt; bring to boil. Reduce heat; simmer 10 minutes. Strain out spices and chill liquid. Combine chilled mixture with wine and cranberry-apple juice. Makes 12-14 four-ounce servings.

 

 

 

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