Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Baked Alaska Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Alaska is from BooBoo's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Sponge cake or layer cake
1 qt brick of ice cream
5 egg whites
sugar
Directions:
Directions:
Trim a 1. layer of sponge or layer cake 1' larger on all sides than a 1-quart brick of ice cream (or 2 pints side by side). Place on a wooden cutting board. (Keep ice cream frozen till ready to use.)

To make meringue: Beat 5 eggs whites till soft peaks form. Gradually add 2/3 cup sugar, beating till stiff peaks form.

Center brick of ice cream on cake layer. Spread meringue over ice cream and cake, sealing to edges of cake all around. Sprinkle lightly with sugar. Bake in an extremely hot oven (500º) till meringue is golden, about 3 minutes. Serve immediately.
Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

179W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!