Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Candied Walnuts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candied Walnuts is from Welcome to the Konstantine Cafe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups coarsley chopt walnuts, soaked for 1 hour or more
1/2 cup maple syrup powder
1/2 cup agave nectar
1 tsp ground cinnamon
2 tsp fine sea salt
Directions:
Directions:
Toss walnuts with maple syrup powder, agave nectar, cinnamon and salt. Spread the nuts on a teflex sheet. Dehydrate at 115º for 12 hours or until crisp.
Number Of Servings:
Number Of Servings:
4 cups
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Great over french toast! or snacking alone.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

255W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!