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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Onion Bread Recipe

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This recipe for Onion Bread is from Welcome to the Konstantine Cafe, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large yellow onions
3/4 cup flax seed, ground
3/4 cup raw sunflower seeds, ground
1/4 cup Nama Shoyu or Tamari
1/4 cup pure water
1/3 cup olive oil
Directions:
Directions:
Peel and halve onions. Slice thin. Add all ingredients on top of onions in bowl. Mix thoroughly. Spread eveny on teflex sheet in dehydrator 24 hours.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are a favorite with everyone!

 

 

 

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