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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large apples - diced
2 eggs
2 cups sugar
1 1/4 cup cooking oil
1 tsp. vanilla
3 cups flour
1 1/4 tsp. baking soda
1 tsp. salt
1 cup dates
1 cup chopped pecans
Directions:
Directions:
Beat eggs, add sugar, oil & vanilla. Sift & measure flour..Sift dry ingredients together, then fold in dates, nuts and apples. Pour into greased & floured bundt pan. Bake at 325º for 1 1/2 hours.
Let cool to touch (pan) before placing on cake plate.
(NOTE: Batter will be very thick)
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This cake is soooooooo good - Aunt Ruby made this every Christmas.

 

 

 

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