"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Cherry Cheesecake Tarts Recipe

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This recipe for Cherry Cheesecake Tarts, by , is from The TMP Direct Family & Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sarah Wright
Added: Thursday, November 23, 2006


2 8 oz packages of cream cheese (soften it)
1/2 tsp vanilla
2 eggs
1/2 c. sugar
vanilla wafers
cherry pie filling
foil cupcake holders with paper lining

Mix together cream cheese, vanilla, eggs and sugar.
Place one vanilla wafter at the bottom of each cupcake holder.
Pour batter over wafer until it is 2/3 full in the cup.
Spoon pie filling on top.
Bake at 350 for 15-20 minutes




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