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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Seven Layer Dinner Recipe

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This recipe for Seven Layer Dinner is from The Bill King Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Raw potatoes, thinly sliced
Salt
Raw onions, sliced
Raw carrots, sliced
1/4 cup uncooked rice
1 tin canned peas (with liquid)
1 lb. farmer sausage
1 tin tomato soup
Directions:
Directions:
In 9 inch greased casserole, put about 1/2 inch layer of thinly sliced potatoes. And a little salt, a thin layer sliced onions, then sliced carrots. Sprinkle with uncooked rice. Add peas with liquid. On top, put farmer sausage strips. Pour tomato soup diluted with tin of water over top of casserole. Bake, covered, for 1 hour at 350º. Turn meat over; bake 1 hour more

 

 

 

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