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Maine Cornbread Recipe

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This recipe for Maine Cornbread is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup cornmeal (I always use yellow)
1 1/4 cups flour
3/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
3/4 cup melted oleo
3 beaten eggs
1/3 cup molasses
Directions:
Directions:
In large bowl, measure cornmeal, flour, sugar, salt & baking powder. Mix well and add milk & melted oleo (margarine), slowly add beaten eggs. Stir only to blend (don't over stir will make it tough).
Pour into 9 x 13 pan
Bake 425º oven 20 minutes or until brown on top
Number Of Servings:
Number Of Servings:
8 - 10
Personal Notes:
Personal Notes:
Carole is Ron's niece and is a great cook!

 

 

 

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