Bone Marrow on Bread Recipe
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Category: |
Category: |
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Ingredients: |
Ingredients: One LARGE beef bone that has been either simmered all day in a soup broth or left after devouring a beef roast. Might also find this delicacy near the remains of a sirloin or round steak.
One slice of bread
One loaded gun
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Directions: |
Directions:Be the first to claim the bone from one of the above meals. Use the gun to convince others you were first.
Take a fresh piece of white bread that has been lightly buttered (can skip the butter if you are worried about your figure!) Scoop the marrow from the center of the bone and spread evenly but gently on the buttered bread.
Run to a secluded corner and enjoy! |
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Number Of
Servings: |
Number Of
Servings:One |
Preparation
Time: |
Preparation
Time:Depends on how many siblings figure out what you have in mind! |
Personal
Notes: |
Personal
Notes: With all the ridicule from the grandchildren regarding this traditional delicacy I felt it necessary to share the recipe with them all. Back in the good ole days this may have been our only meal of the day (and we did walk to school uphill both ways!) Remember P'pere was our inspiration for this rare but delicious treat so please honor his memory by discontinuing the cheesy jokes!
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