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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Turtle Bars Recipe

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This recipe for Turtle Bars is from BROAD STREET BUFFET , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C Butter
1 C Brown Sugar
1 Egg Yolk
1 tsp Vanilla
2 C Flour

2/3 C Brown Sugar
2/3 C Oleo
Whole Pecans
1 C Chocolate Chips
Directions:
Directions:
Mix Butter, 1 c brown sugar, egg yolk, vanilla and flour. Spread on greased pan and bake at 350º for 15 to 20 minutes. Cool

Boil for 1 minutes 2/3 c brown sugar and 2/3 c oleo and spread on crust.

Layer on whole pecans and bake at 375º for 14-18 minutes. REmove from oven and top wiwth choc chips. Spread carefully as soon as they melt.

 

 

 

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