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Aunt Elinor's Thanksgiving Squash Casserole Recipe

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This recipe for Aunt Elinor's Thanksgiving Squash Casserole is from The McGrane Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs yellow squash
1 t salt
1 t Accent
2 beaten eggs
1/2 c milk
1 c cracker crumbs
1/2 stick butter
Directions:
Directions:
Slice squash thin, cook and mash. Add eggs and milk and salt. Melt butter, blend with crumbs and sprinkle on top. Bake at 350º in greased baking dish x 30 min.
Personal Notes:
Personal Notes:
I bet you can omit the Accent. This is good even if you don't like squash

 

 

 

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