Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Chicken Artichoke Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Artichoke Casserole is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tsp. salt
1/2 tsp. paprika
1/4 tsp. pepper
3 lbs. boneless, skinless chicken breasts
4 T. flour
1 1/3 c. chicken consomme or boullion
6 tsp. dry sherry
1 tsp. worcestershire sauce
1-2 cans quartered artichoke hearts
1/2 c. plus 4 T. butter
1/2 to 1 lb. mushrooms
Directions:
Directions:
Salt, pepper and paprika chicken. Brown in 6-8 T. butter and place in large casserole. Add 4 T. butter and saute mushrooms for 5 minutes. Sprinkle with flour; add consomme, sherry and worcestershire. Cook 5 minutes. Arrange hearts between chicken pieces and pour sauce over all. Cover and bake at 375º for approximately 40 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
The gravy is absolutely delicious!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

199W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!