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Harvest Delights Recipe

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This recipe for Harvest Delights is from The Snyder/Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz. packs of crescent rolls
1 8oz. pkg cream cheese
3 Tbsp mayonnaise
1 tsp basil leaves
1/2 tsp seasoned salt

Chopped fresh vegetable of choice and shredded cheese of choice.
Directions:
Directions:
Unroll and press both containers of crescent rolls onto 15 X 10 X 1 baking sheet. Make certain all seams are sealed. Place in 350º oven and bake for 12 to 15 mins.

Mix cream cheese, mayo and other ingredients and spread over baked crescent rolls. Top with finely chopped vegetables of choice. (Normally use carrots, green peppers, cauliflower, broccoli, green olives etc.) Sometimes I don't use grated cheese.
Number Of Servings:
Number Of Servings:
20 squares
Preparation Time:
Preparation Time:
Total 1 hour
Personal Notes:
Personal Notes:
Best to serve from sheet it is baked in

 

 

 

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