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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Cherry Tarts Recipe

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This recipe for Cherry Tarts is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
2 8 oz. cream cheese
3/4 cup sugar
1 Tbsp. lemon juice
1tsp. vanilla;
Vannila Wafers
Directions:
Directions:
Mix ingredients. Line cupcake pan with liners. Add 1 wafer cookie to each liner. Add filling. Bake 350º for 15 minutes. Let cool and then add cherrie pie filling to the top.
Number Of Servings:
Number Of Servings:
24
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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