Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Tutu's Lemon Raspberry Layered Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tutu's Lemon Raspberry Layered Dessert is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Graham Crackers
1 tin Eagle Brand sweetened condensed milk
1 egg (beaten)
1/2 c. lemon juice
1 6 oz. package raspberry jello
1 1/2 c. boiling water
1 package frozen raspberries
whipped cream
Directions:
Directions:
Mix together the jello, boiling water and frozen
raspberries. Refrigerate until thick and partially set.

In a 9 in. X 9 in. pan, arrange a single layer of graham
crackers. Mix together the Eagle Brand milk, egg and
lemon juice until smooth. Spread on top of the wafers.

Add a second layer of graham crackers. Spread the
raspberry jello mixture over the second layer and
refrigerate until completely set.

Cut into 9 -12 pieces. Serve topped with whipped
cream.
Number Of Servings:
Number Of Servings:
9 -12
Preparation Time:
Preparation Time:
20 min.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

633W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!