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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Coconut Pie Recipe

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This recipe for Coconut Pie is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tblsp. melted butter
2 eggs beaten
1 tblsp. flour
3/4 c. sugar
3 1/2 ounces shredded sweetened coconut (about 1 cup)
1 cup milk

1 9" unbaked pie crust
Directions:
Directions:
Preheat oven to 400 F.
In a large bowl, combine all ingredients
Pour into pie shell
Bake until firm
Let cool.
Serve with whipped cream
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Easy to make. Sort of a custard type pie. Since everything comes pretty much packaged to easily make 2, just double the recipe.

 

 

 

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