Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

English Toffee Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for English Toffee is from Gladys' Recipes: and other Hansen Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. Hershey Milk Chocolate Bars
1 c. slivered Almonds
1 c. sliced Almonds
2 c. Butter
2 tbsp. White Karo
6 tbsp. Water
1 tsp. Vanilla
21/2 c. Sugar
Directions:
Directions:
Melt chocolate in double boiler. Melt butter, add sugar, Karo,
water, and sllivered almonds. Stir often and cool until 290ºF.
Then add vanilla. Pour into buttered 10 x 15 cookie sheet. Pour
chocolate over after cooled. Finally, put on sliced almonds.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

629W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!